Ribs are like a gift from the meat gods, if you ask me. No matter how you cook ’em, they’re going to be the perfect mixture of juicy, savory, and a little bit messy (okay, a lot messy). But never before have I seen a recipe quite like this one by the BBQ Pit Boys. They take thick-cut bacon, beer, and barbecue sauce and make the most epic ribs I’ve ever encountered.
I should warn you, though…before you click play, you may want to go out and buy the necessary ingredients so you’re prepared to recreate this meal.
