QUICK & EASY STRAWBERRY JAM
Makes 1 servings .
2 cups strawberries, hulled and sliced
½ cup granulated sugar
In a medium saucepan, add in the strawberries and sugar. Turn the heat on to medium and stir until the sugar starts to dissolve into the strawberry juice.
With the back of your spoon, mash the strawberries to help break down the strawberries. Keep stirring occasionally and mashing the strawberries with the back of the spoon.
Once the strawberries break down and the syrup thickens, remove from the heat. It will start to coat the back of your spoon. The entire process took me about 25 minutes.
This is a DELICIOUS recipe to share with your friends & family!