- 1 750 ml bottle of pinot grigio (or your favorite mild white wine)
- 1 cup caramel flavored vodka
- 6 cups apple cider
- 2 medium apples, cored and chopped
- Stir the wine, vodka, and apple cider together in a large pitcher.
- Add the chopped apples to the pitcher, or to individual glasses.
- Serve the sangria over ice.